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Back to BCS Basics: Polenta

  • November 14, 2018
It's delicious. It's cheap and easy. It's a real, whole and complete food. All good, no bad. If pasta or rice is your only answer to "what goes with everything?", polenta's a whole new world to put in your mouth.
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Sweet Potato Pie

  • November 13, 2018
Just make it. It's great. It's cheap. It's easy. The only real decision is how to serve it. Turkey sidekick or dessert? No Better Way to eat a sweet potato. Thanksgiving Day or Any Day.
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3-Layer Pancake with Apples and Pears

  • November 10, 2018
Is this a party or is this breakfast? Or dessert? Whichever Way you serve it, it tastes even Better than it looks. Looks like a luscious calorie bomb - but it could help you lose weight. Click and read the magic.
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Ginger-Spiked Cranberry Relish

  • November 8, 2018
Four ingredients. Four minutes of preparation. For a powerful, intense condiment that'll light up your turkey and wake up your mouth. Start with just a little. That's all it takes to beautify and amplify Thanksgiving dinner.
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Sweet, Stuffed and All Dressed Up

  • November 7, 2018
A festive sweet potato course with enough flavor for an entire meal. And enough Vitamin A to get you through 4 days. If the Thanksgiving turkey's on the bland side, this is the sweet potato dish you want right alongside it.
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Chicken Milanese

  • November 6, 2018
Three things to know about this classic Italian dish. It's incredibly easy to make. A little goes a long Way. It's a perfect example of eat-more-vegetables-and-less meat. A Wow of a meal for less than $5 and less than 10 minutes of preparation.
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Butternut Squash Soup, Coconut Curried

  • November 1, 2018
This is what I want when the weather turns cold and winter squash turns up at the Farmers Market. It's easy. It's mouth-and-soul-warming. Exotic flavors and aromas laced through a sweetly familiar, comfortable squash soup.
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An App for the Great Pumpkin Pie

  • October 31, 2018
The pumpkin pie for everyone who'd really rather be digging into an apple pie. So many flavors in the warm, soft spiced pumpkin-apple puree. All of your taste buds are working overtime. Even before the buttery, flaky pie crust melts in your mouth.
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Cauliflower: Try A Little Tenderness

  • October 30, 2018
A little steam + a little surface heat = sweet, earthy, tender and juicy with a fine layer of almost caramelized crispness. If you were a head of cauliflower, this is the Way you'd want to be treated.
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Pop Corn & Beans. The Smart Munch. Pop.

  • October 27, 2018
$3 for a huge bowl (11 cups!) of the best, sweetest, light and crisp popcorn and crisp & creamy fried chickpeas. High in complete protein. Zero in anything bad. But, still, don't eat the whole bowl yourself.
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