And the winner is pasta with broccoli

Maybe the ultimate quick, cheap-and-easy, low-glycemic, super-high-nutrition meal. Just add water. And boil. But not for too long. Cook your pasta past a minute or two past al dente and its glycemic index actually increases about thirty percent.
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Chard: creamy, aromatic. Really? Really.

Super creamy. Garlic-scented. Earthier, deeper, darker than spinach. Mellow, not bitter. A luscious vegetable dish with a near zero Glycemic Load and enough Vitamins A, C and K to make this a high-powered natural nutritional supplement.
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Does Weight Gain Make You Hungry?

Sound backwards? Maybe not. Maybe gaining weight and storing fat really does make you hungry. Makes you eat more. And store more fat. Here's how and why it might be true. And why weight loss can be difficult to accomplish.
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