Eating Archives - Page 58 of 98 - Better.Cheaper.Slower.

More Apple Pie!

March 25, 2023

Because there's nothing Better to make or eat when you're snowed in, rained out or just cold. Turn on the oven, clear your sinuses, rub your hands together in anticipation. You know it's extraordinarily satisfying to eat. Click and you'll see how totally easy it is to make.

The Year in the Kitchen 2022

December 28, 2022

Homemade pasta had been on my list for years, one of my final frontiers in the kitchen. You should do this. You'll be totally amazed and delighted. It'll make 2023 a Better year.

The Year in the Kitchen 2021

December 29, 2021

Another year that began with a lot of time in the kitchen because home was the only place that offered indoor dining. So I went to Japan and the French Alps - in my kitchen.

The Gift of Edible Fun

November 30, 2019

Pizza. The big cooking revelation. Watching flour and water become pizza dough. Watching pizza dough become a pizza crust. In your own oven. If I can do this, you and everyone you know can, too. And you probably don't know anybody who doesn't love pizza. It's Thoughtful Thursday, the first day of the always thoughtful BCS Gift Guide.

The Gift of Revelation

November 29, 2018

Pizza. The big cooking revelation. Watching flour and water become pizza dough. Watching pizza dough become a pizza crust. In your own oven. If I can do this, you and everyone you know can, too. And you probably don't know anybody who doesn't love pizza. It's Thoughtful Thursday, the first day of the always thoughtful BCS Gift Guide.

Smart Resolution #2: Grow

January 3, 2018

My little lettuce patch on the kitchen counter is a source of great pleasure and satisfaction. When it's a source of salad, the salad delivers a a layer of satisfaction that's unique to eating something you've grown. Resolve now. Buy seeds soon. Plant later.

Eating 2017: 80 Ways Around The World

December 27, 2017

80 Ways to eat very, very well. 80 recipes based on traditional cuisines around the globe. The world's greatest hits. From places and times that never heard of diabetes, obesity and cardiovascular disease epidemics. If you missed out on some of these in 2017, well, it's almost time to make your resolutions for 2018. Bon voyage. Bon appétit.

80 Ways: Morocco in your mouth. Yum.

April 28, 2017

80 recipes based on traditional healthy cuisines around the globe. They all have two things in common: no highly processed foods and very low daily glycemic loads. Like this Moroccan chicken pie that delivers everything your mouth wants.

Mashed Potatoes

March 16, 2017

You could eat these every day. Not just because they're luscious. Because they provide complete nutrition. A lot of Vitamins B and C. Many minerals. Protein. Carbohydrates. Add a little milk for your vitamin A and a little dietary fat. You're good to go.

Great bread. Daily. Got 5 minutes?

January 21, 2017

Doesn't take a miracle to pop a just-baked loaf of bread out of your oven and onto your table every day. Just takes 5 minutes of preparation and 30 minutes of patience before you slice this great looking, great smelling, great tasting bread.